Glucomannan 1) specification:85%,90% 2) food additive used as an emulsifier and thickener 3)ISO certificate Heating and mechanical agitation can improve the solubility. As in the same amount of alkali solution in add, can form even strong heating also don't melt the thermal...

Glucomannan 1) specification:85%,90% 2) food additive used as an emulsifier and thickener 3)ISO certificate Gelling agent;Heating and mechanical agitation can improve the solubility. As in the same amount of alkali solution in add, can form even strong heating also don't melt the...

1.sweetener 2.Glycyrrhetinic acid assay :20%-98%min appearance ;white crystalline powder4.CAS NO: 1449-05-4; 471-53-4 Glycyrrhetinic AcidFormula: C30H46O4Molecular weight: 470.69Description: white crystalline powder, odorless, tastelessFunctions: It is the aglycon of...

1.Tamarind gum 2.Price:USD5/KG FOB CHINA 3.Good quality,competitive price,steady stock Tamarind gum1.Tamarind gum2.Price:USD5/KG FOB CHINA3.Good  quality,competitive price,steady stock ...

Chitosan Off-white, innocuous, flavorless, amorphous, semitransparent solid, soluble in acid, insoluble in water and ordinary, ChitosanChitosan is widely used in the following industries: pharmaceuticals, food, health care, textile , dyeing and printing, leather, coating,...

Glucomannan 1) specification:85%,90% 2) food additive used as an emulsifier and thickener 3)ISO certificate  Heating and mechanical agitation can improve the solubility. As in the same amount of alkali solution in add, can form even strong heating also don't melt the thermal...